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Fresh kiwi and mango topped with toasted almonds


PREP TIME: 5 minutes


  • 2 Weetabix
  • 125ml Semi skimmed milk or milk of choice
  • One fresh kiwi
  • 1/3 fresh mango
  • 1 dessert spoon (10g) toasted flaked almonds


1. Skin & slice the kiwi
2. Skin, quarter & slice the mango
3. Place two Weetabix in a bowl, top with kiwi & mango slices and sprinkle flaked almonds
4. Add milk and enjoy!

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