Delicious oats in light crispy flakes
Oatibix Flakes are made with wholegrain oats and are deliciously crispy on their own or with milk.
And here’s what’s inside…
|Nutrition||Per 100g||Per Serving (30g)||%RI* per 100g|
|Energy||1684kJ / 399kcal||505kJ / 120kcal|
|of which saturates||1.0g||0.3g|
|of which sugars||14g||4.2g|
*RI - Reference Intake of an average adult (8400kJ/2000kcal)
Wholegrain Oats (64%), Maltodextrin, Sugar, Oat bran (11%), Malted Barley Extract, Potassium Chloride, Salt, Niacin, Iron, Pantothenic Acid (B5), Thiamin (B1), Riboflavin (B2), Vitamin B6, Folic Acid, Vitamin B12.
Current Allergy Advice.
For allergens, including cereals containing gluten, see ingredients in bold. Also not suitable for milk allergy sufferers.
Due to a relocation of manufacturing site towards the end of March 2017, packs produced after this will carry the new allergy advice below.
Please check your pack carefully during the changeover period.
New Allergy Advice.
For allergens, including cereals containing gluten, see ingredients in bold. Also not suitable for nut allergy sufferers.
Dial up the deliciousness and broaden your breakfast menu with our super serving suggestions. Will you give something completely new a go or rediscover an old favourite?View serving suggestions
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